Could you say no to a sassy snowflake cocktail? Neither could I!
-PJ Gach
There may not be snow where I
live, but with all the holiday decorations outside it’s hard not to get into
the spirit. Speaking of spirits (I know, I know!), I’ve come across some great
new cocktails for you to try out at your next party or your next night out. Looking for something that'll warm you up? Check out the adult hot cocoa recipe. I even have a cool how-to video on how to make mulled beer!!
Basil Hayden's Holiday Spice (Created by Joaquin Simo)
Ingredients:
2 parts Basil Hayden® Bourbon
3/4 parts Fresh Lemon Juice
1/2 part Maple Syrup
1/4 part Amaretto
3 dashes Bitters
Directions:
Combine all ingredients in a mixing tin with ice and shake vigorously. Strain into a rocks glass over fresh ice. Grate a cinnamon stick over the top as garnish
Pucker Sassy Snowflake Spritzer
Ingredients:
1 1/2 parts Pucker™ Vodka Grape Gone Wild
1 1/2 parts Fresh Lemon Juice
1 1/2 parts Simple Syrup
1/2 part Aperol®
1 1/2 parts White Wine
Directions:
Shake and strain over ice. Garnish with lemon wheel.
Amsterdam Hot Chocolate By Jacob Grier
¾ oz Bols Genever
½ oz Grand Marnier
¼ oz Chartreuse
5-6 oz rich hot chocolate
Directions:
Mix in a mug, top off with whipped cream
Pucker™ Wild Winter Spice (Created by Leann Berry)
Ingredients:
1 1/2 parts Pucker™ Vodka Sour Apple Sass
1/2 part Liquor 43
5 Cinnamon Candies
2 parts Soda
Directions:
Scoop ice into shaker; add the first three ingredients. Shake vigorously; add soda and pour.
Garnish with apple slice and cinnamon stick
The Beer Chicks Mulled Beer






